If you are like most people, the summer is the ideal time to entertain guests at your home. One way that you can dazzle your guests is to “wow” them by using inexpensive professional cooking tools that the professionals use in their restaurants. It is important that you use the right tool for the right job. Not only will using these tools impress your guests, but they will make the food prepping process much easier and more enjoyable for you.
Any seasoned chef will tell you that the food prepping process begins with choosing the right cutting board. While some use plastic boards, the vast majority prefer wooden cutting boards, for a number of important reasons. Fortunately, you can find quality wooden cutting boards at affordable prices at woodcuttingboards.com
A good wood cutting board will provide a flat and stable surface to cut, chop, peel and more. Having all the right food prep tools means absolutely nothing without the right surface on which to use them. There is also a wide selection of different novelty cutting boards making it easier to find the exact wood cutting board you are looking for.
One of the worst things that you can encounter is a peeler that is not sharp enough to move easily through the peeling process.
This tool has a very sharp and dependable peeler for around $4, and it literally works miracles when peeling potatoes. Additionally, you can also use this tool to shave cheese for salad and other garnishment needs.
Using a microplane to grate food will help you add zest to your cooking. A microplane is the ideal tool for grating who spices. When you grate whole spices in your food, it adds zest and freshness that cannot be obtained when using prepackaged seasoning. For instance, you can grate who nutmeg on pasta dishes, as well as baked goods. It can also be used to add grapefruit and lemon to citrus-based cocktails.
When there is a need for precision and thinly sliced vegetables, the Japanese mandolin is up to the task. You will be able to create exceptional food presentations, such as salads that are topped with parmesan and orange segments that have been sliced thinly. A mandolin is a great tool for someone who is not very comfortable with using a knife to cut certain items. It is the fastest, easiest and safest way to make cuts that are paper thin. You can use it to cut cucumbers, carrots, zucchini and more. In fact, it is ideal for cutting almost any vegetable or fruit imaginable.
As much as people love to eat great tasting food, they also loved to be entertained by a cook how knows their way around a kitchen. As unassuming as these tools are, they can have an immense impact on your ability to not only feed your guest, but to entertain them as well. Additionally, each of these tools will also help you create a more efficient cooking process that will help you get out of the kitchen and join your guests.
